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Khejur Gur Syrup (Natural Nolen Gur from West Bengal)
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Rs289
Qty :Khejur Gur Syrup, also known as Nolen Gur, is a traditional natural sweetener made from the fresh sap of date palm trees.
This seasonal delicacy from West Bengal is carefully prepared by collecting the sweet sap during winter and slowly boiling it to create a rich, aromatic syrup with a deep caramel-like flavour.
Our partner farmers follow traditional methods without using any chemicals or artificial additives. The fresh sap is gently heated over a wood fire to naturally thicken into a smooth syrup while preserving its natural minerals and authentic taste.
Khejur Gur Syrup is widely loved for its unique smoky aroma and rich sweetness. It is commonly used in traditional Bengali sweets, desserts, pancakes, and can also be drizzled over porridge, fruits, or yogurt.
This is a seasonal winter speciality, harvested only for a few months when the date palm trees produce the best quality sap.Why You’ll Love It• 100% natural and chemical-free• Made from fresh date palm sap• Traditional small-batch preparation• Rich caramel-like flavour and aroma• No preservatives or additivesWays to Use• Natural sweetener for tea, coffee, or milk• Drizzle over pancakes, porridge, or fruits• Perfect for traditional desserts and sweets• Can be used in bakingYou may also like
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