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*Semi-Ripe White Guava (Satva Farm)

*Semi-Ripe White Guava (Satva Farm)

Rs179

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Semi-ripe White Guava is picked when the fruit is firm with a mild sweetness and crisp, juicy white flesh. It has a fresh fruity aroma and develops more sweetness as it ripens.

How long does it take to grow?
Guava generally takes around 6–12 months from flowering to harvest, depending on the variety, climate and growing conditions.

Why Organic vs Conventional?
Organic guavas are grown without synthetic pesticides and chemical fertilisers, allowing the fruit to develop naturally on the tree. For a fruit eaten fresh, choosing organically grown guava helps avoid unnecessary chemical residues on the skin and fruit.

How to Store
Keep semi-ripe guavas at room temperature until they reach your preferred ripeness. Once ripe, refrigerate and consume within a few days.

How to Use

Eat fresh as a crunchy snack.
Slice and enjoy with a little salt or chilli powder.
Add to fruit bowls and salads.
Blend into fresh guava juice or smoothies.
Use in chutneys, jams or homemade preserves.