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Indian gooseberry, or amla, is a fruit tree that grows natively in parts of Asia.
The fruit is either eaten raw or cooked into various dishes. It is used to make pickles, preserves and jams as well. Amla pickle made from the gooseberry fruit, salt, oil and spices is very popular in South India.
Also known as Okra. It is a flowering plant known for its edible seed pods.Most commonly used as a s
Though they belong to the same family of chilli peppers, capsicum are milder or even sweeter in tast
Radishes are a group of root vegetables with light-colored, crunchy flesh, variable skin color, and
Carrots come to us from a farm in Ooty.Use: You could slice them into sticks and eat them with
Green beans are harvested and consumed with their enclosing pods, typically before the seeds inside
Peas green from hosurThey have been part of the human diet for hundreds of years and are consumed al