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To make a good rasam, you need a prominent Rasam Podi which is Rasam Masala. This Rasam Podi is one such item which will enable you with beautiful and aromatic flavours.
Ingredients
Coriander Seeds*, Toor Dal* (Red Gram), Cumin Seeds*, Black Peppercorn*, Turmeric*, Curry Leaf*, Garlic*, Dried Red Chilli*
No added Artificial Flavours, Colours, Preservatives.
Storage
After opening keep it in an air tight container, in a cool dry place.
sprinkle this chutney pudi on dosa, idli ,bread toast or eat as a side with jowar roti or chapati or
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. Less Spicy Biadgy Dry Red Chilli. Comes from Kundgol region of Karnataka
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Just the shortcut that you needed for a quick preparation of our favourite Mor Kozhambu. Prepared by