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Best had with steaming hot rice and ghee, you can also have it with dosas and idlis.
Can add to buttermilk too.
Benefit: It is said that this powder eaten with rice in the beginning of a meal is said to increase appetite, digestion and absorption.
Curry leaves are rich in fiber, calcium, phosphorus, iron, vitamins and have antidiabetic, antioxidant and hepatoprotective properties to improve digestion and build immunity. It aids in digestion and flushes out toxins.
Curry leaf is also beneficial to hair health.
Irresistible for people who love Dhaba food.Ingredients:Organic Cumin, Organic red chilli, Org
An ancient super seed, it comes from a farmer in the Belgaum district, who cultivates it conscientio
What Is Kashmiri Saffron - The Story Of Saffron Kashmiri saffron is a worldwide treasured spice, co
Kashayam is a highly recommended drink because of its effective health factor and also its immunity-
Grown in the temperate region of the Himalayas, this culinary herb is cultivated above 6,000 feet. H
King chillies are also known as raja mirchi in Nagaland, bhut jolokia in Assamese.These are ext