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This tear shaped black sesame seeds have a nutty flavor and sweet taste and are rich in protein, calcium, Vitamin and antioxidants.
Black sesame seeds have a more distinct flavorful and stronger aroma.
Store in an airtight container in a cool, dry, dark place.
Uses: Can be sprinkled on variety of vegetables, noodles, even on rice, and in pie crusts. It can be used as a garnish on various starters or a crispy coating on various food dishes.
Sesame seeds is definitely a nutritional powerhouse, but only when in moderation. Eating just 1 to 2 tablespoons a day allows you to reap the nutritional benefits without going overboard. Those suffering from food allergies should also exercise caution when consuming sesame seeds and definitely consult a doctor before consuming daily.