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Move awayContinue ShoppingFresh Groundnut with Shell
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Rs34
Qty :Ideal for making boiled peanuts, which makes a great snack.
1. Drain and rinse. 2. Place peanuts and desired amount of salt in stock pot with 4 1/2 qt. water; bring to a boil over high heat. Cover, reduce heat to medium-low, and cook 6 hours or until peanuts are tender, adding water as needed to keep peanuts covered; stir occasionally.
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Rs99 - 400-500gCommon inexpensive vegetable that belongs to the gourd family, along with melons and cucumbers. Know
Rs99 - 500 GmsLocally, it goes by various names like “Turai” in Hindi, “Jhinge” in Bengali, “Beerakaya” in Telugu
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Rs99 - 500 GmsBrinjal also known as Eggplants belong to the nightshade family.You can roast, bake, steam, or sauté
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