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Harvested Kale Micro Greens
Microgreens are a tiny form of young, edible greens. They are much lighter in flavor than the mature plant and are more nutrient dense.
Harvested at about two inches tall, these peppery seedlings are great in salads and cold soups. Their small size also makes them a great raw garnish to dishes that can benefit from a peppery
For Harvesting, you can either cut the leaves using a scissors or you can pluck it along with roots.
Usage and Storage: Suggested to harvest within 2-3 days of receipt. If you are harvesting after a day or so, make sure to sprinkle some water to keep it fresh (else it might droop). However if you looking to consume it after a while, suggest to harvest and store it in the fridge ( can be stored upto a week).
Assorted Chrysanthemum Flowers available in Bouquet form - can be used for Pooja or just keeping at
It is also known as Giloy or the divine herb. In its name 'Amrutha' signifys elixir of life and 'bal
Vernacular names agathi in Tamil, avisa in Telugu, agase in Kannada. They are leaves of the Hu
Buy Fresh Wheatgrass in Bangalore The juvenile grass of a wheat plant is known as wheatgrass. It is
Mixed Sprouts include - Moong+ kala channa+ horsegram+moth beans+ brown cowpeasWant to include sprou
Wheatgrass is claimed to be nature’s finest medicine. Wheatgrass has twice the amount of Vitamin A a