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Fruits & Vegetables
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Arbi Leaves (Colocasia/ Taro Leaves)
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Rs35
Qty :Arbi Leaves, also known as Colocasia or Taro Leaves, are widely used in traditional Indian cooking for their rich taste and nutritional benefits. These large, green leaves have a unique earthy flavor and are perfect for preparing delicious dishes like patra, saag, and steamed rolls.
Please note that due to summer conditions, the leaves may not appear as fresh or vibrant as usual. However, they remain perfectly suitable for cooking and consumption. Refund wont be provided for such reasons. Seasonal variations are natural, and we appreciate your understanding as we make the effort to source and provide these specialty leaves for those who value them.
Why You’ll Love It
Fresh and naturally grown
Rich, earthy flavor for traditional recipes
Tender leaves – ideal for cooking
Handpicked for quality and freshness
Health Benefits
Rich in dietary fiber – supports digestion
Good source of iron & vitamins
Contains antioxidants
Supports overall health and immunity
Best For
Patra (Alu Vadi), saag, steamed rolls, and traditional regional dishes.
Storage
Wrap in newspaper or store in refrigerator. Best used within 2–3 days for maximum freshness.
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