For Friday delivery select product tagged express before 9pm. | Min. Order Value now at Rs. 399
Oopss, are you sure you want to move away from this page... You were in the middle of editing an existing order, and may want to complete the transaction by hitting the checkout button
A slurry which is both spicy and tangy cooked to a perfect texture and served with rice is what Milagu Kuzhambu stands for. A traditional South Indian dish which is both flavoursome as well as healthy. Milagu Kuzhambu is a wholesome dish which requires Podi to be utmost masaledar. So, if you are in search of the finest quality but also an authentic blend of spices to make some delicious homemade Milagu Kuzhambu, you are at the very right place with Wild Ideas. With this, make this pepper-based dish and already call it a deal.
Ingredients
Black Pepper*, Curry Leaf*, Toor Dal* (Red Gram), Urad Dal*
No added Artificial Flavours, Colours, Preservatives.
The methi dana or fenugreek seeds is another ingredient which has long been included and lauded in t
Grown in the temperate region of the Himalayas, this culinary herb is cultivated above 6,000 feet. H
A delicious ready to mix seasoning, it is made of Himalayan grown exotic herbs (Sage, Thyme, Marjora
Stone flower is a type of lichen that is used as a spice in India. Also known as kalpasi in Tamil, d
Yellow mustard seeds are also known as Rai. They are the mildest in flavor compared to brown an
This tear shaped black sesame seeds have a nutty flavor and sweet taste and are rich in protein