A slurry which is both spicy and tangy cooked to a perfect texture and served with rice is what Milagu Kuzhambu stands for. A traditional South Indian dish which is both flavoursome as well as healthy. Milagu Kuzhambu is a wholesome dish which requires Podi to be utmost masaledar. So, if you are in search of the finest quality but also an authentic blend of spices to make some delicious homemade Milagu Kuzhambu, you are at the very right place with Wild Ideas. With this, make this pepper-based dish and already call it a deal.
Ingredients
Black Pepper*, Curry Leaf*, Toor Dal* (Red Gram), Urad Dal*
No added Artificial Flavours, Colours, Preservatives.
