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Sweet potatoes are sweet, starchy root vegetables.
Sweet potatoes are very easy to add to your diet. They can be enjoyed with or without the skin and can be baked, boiled, roasted, fried, steamed, or pan-cooked.
See sweet potato farm to table with a recipe
Their natural sweetness pairs well with many different seasonings, and they can be enjoyed in both savory and sweet dishes. You could try:
Sweet potatoes are starchy root vegetables that are rich in fiber, vitamins, and minerals. They’re also high in antioxidants that protect your body from free radical damage and chronic disease.
It can be :boiled or steamed until tender. used to make a soup or as cubes in soup.shredded/ diced a
Common inexpensive vegetable that belongs to the gourd family, along with melons and cucumbers. Know
Zucchini is a squash, appearance like a cucumber but could be different colours. It is usually consu
The edible green fruit derives its name of snake gourd, due to its characteristic coiled appearance
They’re extremely popular veggie. They are indigenous to India and therefore are broadly grown,
Natti Variety Carrots locally grown in the same farm where we are growing our Greens.Carrot is given