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Mango - Jawari

Mango - Jawari

Rs69

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Jawari Mango is a traditional South Indian mango variety known for its juicy flesh, rich sweetness, and strong natural aroma. It is loved for its soft texture and authentic “old-style” mango taste.

How long does it take to grow?
A mango tree usually takes around 4 to 6 years to start giving good-quality fruits. The fruits naturally mature during the summer season with plenty of sunlight.

Why choose Organic instead of Conventional?
Mangoes are often exposed to chemical sprays and artificial ripening in conventional farming. Organically grown Jawari Mangoes are naturally ripened, making them safer, better in taste, and closer to how mangoes were traditionally enjoyed. You also get the real aroma and sweetness without chemical residue.

How to store it?
Keep raw mangoes at room temperature until they soften naturally. Once ripe, refrigerate and consume within 3 to 5 days for best taste.

How to use it?

Eat fresh as a table fruit
Blend into milkshakes, smoothies, or aamras
Add to fruit bowls and desserts
Use for homemade mango ice cream or popsicles
Enjoy chilled during hot summer afternoons