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Vaangi Bhath (Brinjal Rice) is a traditional flavourful dish made of eggplants cooked in spices & mixed with rice.
Making vaangi bhath is now simple with this perfectly blended spice mix, ready to go.
Ingredients: Dhania, Channa Dal, Urad Dal, Dry Coconut, Dalchini,, Jeera, Lavang, Khus khus, Pepper and Red Chilli
Description: A popular spice made from the inner bark of the Cinnamomum tree. Benefits: It’s hi
Grown by a passionate group of farmers from Namakkal district in Tamil Nadu.
Grown in the temperate region of the Himalayas, this culinary herb is cultivated above 6,000 feet. H
Description: Coriander seeds are plump and brown in colour, have a hollow cavity which bears essenti
It has taken us a very very long time to restart the green cardamom since we weren't quite happy wit
Description dried fruit of one or more chilli varieties are pulverized to give chilli powder. Used t